How to Choose Pipette Tips: Types, Fit, and When to Use Filter Tips
Pick by the job, not by habit
Burette vs pipette, side by side
Why tip choice affects accuracy — the ISO 8655 system view
Under ISO 8655, a piston-operated pipette and its tip are one calibrated system. The air-cushion volume between the piston and the liquid surface depends on tip geometry — internal diameter, wall thickness, and length. Change the tip brand or type and you change the air-cushion, which changes the delivered volume. For non-critical work the difference is negligible. For regulated assays, standard preparation, or any work where the volume feeds a calculation, use the tip type the pipette was calibrated with — or recalibrate after switching.
Filter tips — when they are required, not optional
A filter tip has a porous polyethylene or similar barrier inside the tip shaft. It stops aerosols, liquid, and particles from entering the pipette barrel. Use filter tips whenever: (1) the sample is a template for PCR or qPCR — one aerosol contaminates the barrel and every subsequent reaction; (2) the liquid is radioactive, toxic, or infectious; (3) you are pipetting RNA — RNase contamination from a previous sample destroys RNA in the next. Standard tips are adequate for non-contamination-sensitive work.
Low-retention tips — when the liquid clings
Standard polypropylene tips leave a liquid film on their inner walls — visible as droplets after dispensing. For protein solutions, serum, viscous liquids, or any liquid that wets the tip surface, this film represents lost volume. Low-retention (hydrophobic surface) tips reduce the film dramatically. Combined with reverse pipetting technique, they give the best accuracy on sticky or viscous liquids. The cost per tip is higher; use them selectively where the film loss is significant relative to the volume.
